The Vally Produce Co. is a family business that was founded in 1999 and is proud to produce the very best quality shortbread using the freshest and finest all-natural and all-Australian ingredients.
- 175g.
- Ingredients - Gluten free flour (tapioca starch, rice flour, potato starch, modified tapioca starch, dextrose, thickeners (466, 464), emulsifier (471), vegetable gum (415)), butter (incl. salt) (30%), sugar.
This product contains DAIRY.
This product is made on equipment that also manufactures products containing TREE NUTS, SOY and MILK products.
